Bible Foodie
A Lent-Inspired Tasting Session

On Saturday, March 2 and 16, from noon to 1pm, in the Rosinski Reading Room. Join our director of Adult Faith Formation, Brent, for a delicious sampling menu based on the cuisine of the eastern Mediterranean. Learn about foods and flavors that respect the simplicity of Lent, renew your appreciation for nutrition, and delight your taste buds.  Please register below!

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